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변은경 ( Byun Eun-Kyung ) - 경남정보대학교 간호학과
김미영 ( Kim Mi-Young ) - 가야대학교 간호학과
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Abstract
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Purpose: The purpose of this study was to identify the level of dietary behavior in nursing students and also, to investigate factors that influence dietary behavior.
Methods: In this study, 250 nursing students who were enrolled in a university school in B city, Korea and who gave written consent completed the questionnaire. The data were collected between June 22 and 30, 2015 and analyzed using t test, one way ANOVA, Pearson correlation coefficients and multiple regression.
Results: The level of dietary behavior in nursing students was 3.06±0.52. Models including the variables, health concern and dietary self efficacy explained 12% of the variance for dietary behavior. Dietary self efficacy(β=.26, p<.001) was the most influential factor.
Conclusion: Based on the outcomes of this study, steps should be taken to design intervention programs that emphasize the health dietary behavior of nursing students.
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KeyWords
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영양지식, 건강관심도, 식이 자기효능감, 식행동
Health concern, Dietary self-efficacy, Dietary behavior
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원문 및 링크아웃 정보
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등재저널 정보
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